Wednesday, 5 August 2015

Spicy tasty chicken

Good morning lovelies, by popular demand I was asked to give recipe of grilled chicken, couldn't come up with a catchy picture of how the end product should be, so I got this online( picture above not mine) :) but it sure saved me great stress.
Everyone has their own method of cooking, baking, grilling and all. But today I would like to share with you my own method of making this spicy tasty chicken( grill chicken). Please note you can use turkey or gizzard any that appeals to you

INGREDIENTS
A kilo of chiken laps
Coconut milk
Spices (garlic, ginger, curry, thyme)
Seasoning cubes
Salt to taste
Vegetable oil or olive oil
Suya pepper

METHOD

Wash you chicken laps properly ensuring that no dirt can be found
Place them in a large bowl enough to contain
In a seperate bowl pour your coconut milk (quantity depends on how many chicken laps you want to grill, for example 1cup of coconut milk would go for a kilo of chicken laps)
Pour your spices in moderate proportions, add your seasoning cubes and salt to taste
Using a fork, poke some holes in the chicken, so as to allow the spice sink in during marinating
You marinate for 6hours

Grilling
Set your barbeque grill to how hot you want it, if you are using automatic, for those using Gas cooker grill let the flames be moderately hot not too hot else you have burnt chicken, for me I use the locally made grill outdoor grill :)
Now neatly place the chicken on the grill and allow to cook , regularly turning them on intervals,when it begins to show sign of dryness sprinkle your olive oil or vegetable oil on it, this makes it moist and juicy.
Once properly cooked, use a spatula to lift and place on a clean plate
Place the Suya mixture in a paper foil, I do spice my mixture with pepper irrespective of the fact that it has its own taste, now pick the already cooked chicken one by one roll them in the Suya mixture then place back on the grill to allow it sink in, always make sure you keep the chicken moist by oiling once this is achieved, you Have the spicy tasty chicken ready, serve neatly in plates or disposable foils plates
Please coconut milk is optional, you can use chicken brooth if you aren't a fan of coconut and also for those allergic to peanut please don't use Suya mixture, try fried tomatoes mixture it works perfectly, happy grilling www.facebook.com/kamchessenterprise
I usually take mine with kamchess africana drink, yes it's highly nutritious and sold In the office